Jul 25, 2010

Did You Know That …

--80% of the fish sold [and eaten] in the U.S. is imported?

--the FDA and US Dept of Agriculture inspects only 1% of fish sold in US markets, and of the
ones which are inspected, most are toxic and unfit for consumption?

Watch the video below ... and you'll want to check closely where fish came from before dining on it.

Source Unknown

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